Experience the bold and vibrant flavors of Brazil and the spicy kick of Louisiana at Sonora Prime. Our passion is to bring you an unforgettable dining experience, blending traditional Brazilian cuisine with the rich flavors of Louisiana.
Our signature cut, a tender and flavorful rump cap
Our classic Picanha, smothered in a rich garlic butter sauce
Spicy and savory, our house-made sausage
is infused with the bold flavors of Brazil
Slow-roasted to perfection, our leg of lamb is tender and juicy
Tender and moist, our chicken breast is wrapped in crispy bacon
Thick-cut and flavorful, our lamb chops are marinated in a zesty blend of herbs and spices
Our tender beef tenderloin, smothered in a rich bacon crust
A flavorful and savory pork loin, wrapped in crispy bacon and crusted with parmesan cheese
For those who like a little heat, our spicy sirloin is marinated in a bold blend of peppers and spices
A flavorful and tender cut, perfect for those who like a heartier portion
Fall-off-the-bone tender, our beef ribs are slow cooked to perfection
Crispy and flavorful, our parmesan drumettes are a perfect snack or appetizer
A smaller portion of our premium beef tenderloin, perfect for those with smaller appetites
***Please note that menu selection may vary by location and that some meats may only be available at an additional charge.
Each night, our chef will prepare a special selection of meats, seafood, and sides that are not listed on the menu. This will be a surprise, but rest assured it will be a culinary delight! Ask your server for details.
Rich and creamy, infused with the flavors of Boursin cheese
Fresh Brussels sprouts roasted to perfection, topped with crispy prosciutto and drizzled with a sweet and tangy balsamic glaze
Freshly cooked with garlic and spices
Slow cooked in a rich, spicy broth
Fresh mushrooms sauteed with garlic and herbs
Fresh potatoes roasted to perfection
(ask your server for tonight's selection)
**Every table receives a complimentary serving of our homemade Brazilian cheese bread, fresh from the oven, as well as a choice of our chefs special sides, prepared specifically for that evening's service.
Our salad bar features a selection of seasonal imported items from around the world, including fresl1 fruits, vegetables, and cheeses. Ask your server for today's selection!
A zesty and refreshing butter infused with cilantro and lime
A bold and spicy butter perfect for those
who like a little heat
A flavorful and vibrant soup made with roasted chicken, fire-roasted poblano peppers, black beans, and a blend of spices
Rich and decadent, our chocolate mousse cake is a chocolate lover's dream
A creamy and rich cheesecake, topped with a caramelized sugar crust
A moist and flavorful carrot cake with a Brazilian twist, no cinnamon, and topped with chocolate glaze
A tropical and indulgent coconut cake, made with toasted coconut flakes and topped with whipped cream
A classic New Orleans dessert, our Bananas Foster Pie is a caramelized banana dream